Korean food Songpyeon, half-moon-shaped rice cake
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A bowl of Bibim Guksu Naengmyeon with spicy cold noodles, thinly sliced cucumber, and a halved boiled egg, served on a white marble table, garnished with sesame seeds
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Cold naengmyeon in summer
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Hamheung-style cold buckwheat noodles, Korean food 'Hamheung naengmyeon'
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Korean food, cold noodles, cold noodles, handmade king dumplings, dumplings, steamed dumplings, beef bulgogi hot pot, beef, hot pot, king galgitang, galbitang, kodari cold noodles
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Korean food Cold Buckwheat Noodles, Mul-naengmyeon
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Korean food Cold Noodles, Mul-naengmyeon, close-up shot
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A refreshing bowl of Korean cold noodles with thinly sliced cucumbers, pickled radish, a boiled egg, and sesame seeds, served in icy broth.
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Korean food Cold Noodles with vegetables, Mul-naengmyeon, top view
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Bibimbap, Japanese hot pot with vegetables and eggs
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Korean cold noodle makguksu with various vegetables and spicy seasoning served with two hands
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Kimchi spaghetti noodle with boiled egg and salad
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jajangmyeon, jajangmyeon or jajangmyeon is a Korean traditional food
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Jajangmyeon or JJajangmyeon is Korean Noodle with Black Sauce - Korean Food Style
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Bibimbap - Korean spicy noodles with beef, vegetables and egg
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Spaghetti with kimchi and egg - japanese food style
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Refreshing Korean cold noodles served in chilled broth with sliced vegetables and boiled egg.
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July 8, 2025-Sangju, South Korea-A Various styles Naengmyeon(Buckwheat cool noodles) decorated on the marble table. Naengmyeon or Buckwheat cool noodles is noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
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A bowl of fried bee hoon served with spicy sambal sauce, hard-boiled eggs, and a side of pickled vegetables
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Refreshing Korean Naengmyeon
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Korean food Ice Bibim noodles, Bibim guksu
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Korean food, cold noodles, cold noodles, handmade king dumplings, dumplings, steamed dumplings, beef bulgogi hot pot, beef, hot pot, king galgitang, galbitang, kodari cold noodles
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July 8, 2025-Sangju, South Korea-A Various styles Naengmyeon(Buckwheat cool noodles) decorated on the marble table. Naengmyeon or Buckwheat cool noodles is noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
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Cold naengmyeon in summer
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pho ingredients arranged flat lay style on a bamboo mat, created with generative ai
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A bowl of Korean Naengmyeon, featuring buckwheat noodles in chilled broth, topped with beef slices, cucumber, pear, egg, and gochujang sauce. Served in a metal bowl with ice.
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Bibim Guksu Korean Cold Noodles Soup Served with Kimchi, Rock ice, Nori Flakes, and Boiled Egg
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jjamppong, japanese noodle soup with seafood
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Top view of two bowls of noodles on white background
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July 8, 2025-Sangju, South Korea-A Various styles Naengmyeon(Buckwheat cool noodles) decorated on the marble table. Naengmyeon or Buckwheat cool noodles is noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
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Cold noodles, bibim, cold noodles, meat, dumplings, kimchi, Yukgaejang, pickled radish, side dishes
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Chogye Tang or Korean cold chicken noodle soup served in a bowl
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Japanese ramen noodle soup with beef and egg in a bowl
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A bowl of Bibim Guksu Naengmyeon with spicy cold noodles, thinly sliced cucumber, and a halved boiled egg, served on a white marble table, garnished with sesame seeds
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Refreshing Korean cold noodles served in chilled broth with sliced vegetables and boiled egg.
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Korean Bibim Guksu Naengmyeon with spicy sauce-covered noodles, garnished with fresh cucumber slices and a boiled egg, placed on a pristine white marble table
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Korean Instant Noodle with Black Bean Sauce topped cucumber and boiled egg (Jajangmyeon or JJajangmyeon) - Korean food style
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Enjoy a vibrant bowl of noodles topped with fresh vegetables, a sunny-side-up egg, and garnished with sesame seeds, showcasing delicious Asian cuisine.
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Close Up Korean Cold Buckwheat Noodles
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AI Generated. Cold Noodle Soup with Fresh Vegetables and Kimchi featuring Beef
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Cold and spicy Korean wheat noodles, milmyeon with chopsticks
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japanese cuisine. Sashimi in bowl on blue background
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Korean traditional food beef bibimbap, miso soup
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Korean food Cold Noodles with meat and vegetables, Mul-naengmyeon, scooped with spoon
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Korean food Cold Noodles with meat and vegetables, Mul-naengmyeon, picked with chopsticks
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A vibrant bowl of soba noodles topped with an egg, cucumber slices, and sesame seeds, showcasing a harmonious blend of flavors and textures.
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Cold and spicy Korean wheat noodles, milmyeon served with two hands
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Glossy Cold Udon Noodles in a Bamboo Basket with Ice and Nori – Japanese Cuisine Close-Up
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Bibimbap, Korean-style noodles with beef and vegetables
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Noodles in a bowl with a spoon on a black background
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naengmyeon that's cool in summer
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Japanese ramen noodle soup with egg and cucumber, top view
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Cold spicy chinese style seafood noodles soup, Jjambbong
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Bibimbap - Korean spicy noodle with beef and egg
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Korean food Songpyeon, Rice cake with vegetables and egg
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Acorn jelly noodles in cold broth with sprinkled dried seaweed in bowl
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Korean spicy cold noodles - bibim makguksu or bibim guksu - Korean food style
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Hamheung-style cold buckwheat noodles, Korean food 'Hamheung naengmyeon'
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Spicy noodles dish featuring boiled egg and fresh herbs
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A vibrant image of a steaming noodle dish with soft-boiled eggs, fresh ingredients, and rich flavors, capturing the essence of Asian cuisine in a cozy kitchen atmosphere.
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A beautifully arranged bowl of ramen showcases vibrant ingredients including green onions, pink fish cake, and succulent meat, creating an enticing culinary experience.
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Bibim naengmyeon that's cool in summer
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Korean food Kimchi, Kimchi in a ceramic bowl.
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A beautifully arranged white noodle dish topped with sweet sauce and dumplings, showcasing an elegant presentation ideal for food enthusiasts and culinary creativity.
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Wheat noodles, Busan Milmyeon
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A vibrant ramen bowl featuring noodles, eggs, and fresh vegetables, served with assorted toppings, perfect for a delicious meal or culinary experience.
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July 8, 2025-Sangju, South Korea-A Various styles Naengmyeon(Buckwheat cool noodles) decorated on the marble table. Naengmyeon or Buckwheat cool noodles is noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat but also potatoes, sweet potatoes, arrowroot starch, and kudzu. Other varieties of naengmyeon are made from ingredients such as seaweed and green tea.
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Korean food culture. Cold noodle dish.
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japanese cuisine. japanese ramen on the table
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A vibrant bowl of noodle soup with fresh cucumber, a soft boiled egg, and sesame seeds. A simple, delicious, and healthy meal.
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famous Korean cuisine, Mul Naengmyeon, buckwheat noodles served in chilled soup made of dongchimi (radish kimchi) and beef broth
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Korean-Chinese style noodles in stir-fried-bean sauce, Ganjjajang
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jajangmyeon, jajangmyeon or jajangmyeon is a Korean traditional food
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japanese style noodle soup with egg and vegetables in bowl
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Korean food Ice Bibim noodles, Bibim guksu
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Charcoal grilled, water cold noodles, cold noodles, bibim cold noodles, pork cutlet, pork cutlet Korean food dish
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jjamppong, Korean spicy noodle soup with shrimps
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jajangmyeon, black-bean-sauce noodles, gan zhajjang
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Tteokbokki, classic Korean street food featuring chewy rice cakes, fish cakes, and hard-boiled egg smothered in a sweet and spicy chili sauce.
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Korean food culture. Cold noodle dish.
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food made from acorns. cold summer food. Korean food culture
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Korean cold noodle with soy soup topped with vegetables
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Chinese noodles staged close up
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