Ключевые слова: balance, chopping, closeup, cooking, cross section, cutting, cutting board, food and drink, food service occupation, freshness, fruit, garlic, healthy eating, healthy lifestyle, ingredient, italian cuisine, kitchen knife, kitchen utensil freshness, male, mortar and pestle, nature, nutrient, organic, portion, preparation, preparing food, red, ripe, santoku knife, still life, tomato, vegetable, vegetarian food,