Ключевые слова: agriculture, animal, beef, blood, bloody, bone, cook, cooking, cuisine, culinary, cut, diet, dietary, dish, eat, edge, fat, fatty, food, fresh, freshness, gourmet, healthy, ingredient, marbled, meat, nourishing, nourishment, nutrition, nutritious, piece, product, protein, raw, section, slice, uncooked, veal, white,