Ключевые слова: beans, breakfast, brown, cuisine, culture, diet, dinner, dish, eat, fermented, fermented soybeans, fermenting, food, foodstuff, health, healthy, home, japan, japanese cuisine, japanese culture, japanese food, leek, lunch, marine product, meal, mixture of vinegar, mozuku, mozuku vinegar, natto, nutrition, okinawa, okinawan cuisine, okinawan food, probiotics, protein, protein food, restaurant, seaweed, slimy, soybean, spring onion, supper, traditional, vegetable, vegetarian, vegetarian food, vinegar, vinegared food, white back, white background,