Ключевые слова: animal, brown, closeup, cuisine, culture, dead, dehydrated, delicatessen, dining, dried fish, dry, dry bream, eating, fin, fish, fishing, food, freshness, industry, ingredient, isolated, kipper, prepared, preserved, refreshment, saline, salt, salted, salty, scale, sea, seafood, smell, snack, souse, state, tail, texture, tony, traditional, vobla, white,