Ключевые слова: arrangement, bovine, charcuterie, cholesterol, chop, cnutrition, culinary, cutout, cuts, delicacy, eat, edible, flavor, flesh, fleshy, food, fresh, gastronomy, grease, group, half, horizontal, jess, lard, many, meat, mixed, nutritious, polish, pork, pork ribs, raw, ribs, roast, sarcous, stick, strength, tallow, tasty, unhealthy,