Ключевые слова: acorn, aged, appetizer, aroma, artisan, carving, charcuterie, chef, cuisine, culinary, cured, cut, delicacy, elegance, expert, fat, flavor, gastronomy, gourmet, ham, heritage, iberian, iberico, jamon, knife, marbling, master, meat, platter, pork, precision, presentation, professional, prosciutto, seasoning, serrano, skill, slicing, slicingboard, spain, spanish, tapas, tasting, technique, texture, thin, tradition,