Ключевые слова: ancestral, ancestralmethod, artisan, artisanal, artisanalfood, authentic, bilona, butter, churn, cooking, cookingtechnique, craftsmanship, culinary, culturalpractice, culture, curd, dairy, extraction, farmfresh, farmtotable, foodculture, foodie, gastronomy, ghee, handcrafted, handmade, healthyliving, heritage, homemade, indianculture, localfood, localproduce, naturalingredients, nostalgia, organic, pureghee, purity, slowcooking, slowfood, sustainable, tradition, traditional, traditionalcooking, traditionalmethods, traditionalrecipe, uttarakhand,