Ключевые слова: buffet, cold, cold cuts, cold meat, cookery, cooking, cuisine, culinary, cured, cured ham, cuts, delicatessen, eating, food, gastronomy, gourmet, ham, horizontal, iberian, iberico, jabugo, jamon, jamon de jabugo, jamon de pata negra, jamon iberico, jamon serrano, meal, meat, mediterranean, mediterranean cuisine, mediterranean food, negra, nutrition, nutritious, pata, pata negra, prosciutto, restaurant, serrano, serrano ham, sliced, slices, snack, spain, spanish, spanish cuisine, spanish food, spanish ham, tapas, typical,