Ключевые слова: asian, asian food, bay, beef, beouf, bourguignon, braised, braising, carrot, casserole, casseroled, chinese, chinese cuisine, chinese food, chinese tea, closeup, cooked, cookery, crock, cuisine, dish, enamel, enamelled, food, goulash, gourmet, gravy, herbs, lardons, leaf, meat, muscle, mushroom, parsley, piece, plate, pot, radish, red, roasted, sauce, shallots, slow, spring onions, stew, tea, vegetable, whole, wine,