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blood, blubber, carcasses, cetaceans, coastal communities, conservation, cultural practices, ecotourism, employment, environment, environmental impact, equipment, game, global moratorium, harpoons, hunters, hunting, impact, industry, international agreements, international whaling commission, japan, legacy, limited whaling, marine biology, marine life, marine mammals, new england, norway, offshore, offshore whaling, open ocean, overfishing, processing, products, regulation, research, scientific research, ships, specialized ships, sustainability, watching, whale meat, whale oil, whale populations, whale products, whalers, whales, whaling, whaling industry,