Ключевые слова: beef, bohemian, chops, cooked, cooking, crisp, cuisine, czech, delicious, dining, dinner, european, fat, fine, flavor, food, garnish, gastronomy, gourmet, gravy, horseradish, juicy, lunch, luncheon, meal, meat, nutrition, pork, prepared, racks, restaurant, rib, ribs, roast, roasted, sauce, sauerkraut, short ribs, spare, still, taste, tasty, traditional, vegetables,