Ключевые слова: animal fat, barbecue, beef, beef tenderloin, brisket, carne asada, char siu, corned beef, cuisine, delmonico steak, dish, flavor, flesh, food, galbi, garlic, goat meat, grill, herb, indoor, lamb and mutton, marination, meat, meat carving, meat chop, onion, ostrich meat, pork, pork belly, pork chop, pork ribs, pork steak, pressed duck, red cooking, red meat, rib eye steak, roast beef, roasting, savory, seasoning, short ribs, sirloin steak, spare ribs, spices, steak, steak au poivre, tataki, veal, venison,