Ключевые слова: additives, agar, agent, chewy, citrus, cooking, culinary, dessert, dry, e440, e440ii, enhancer, enumber, extract, food, fruit, galacturonic acid, gelatinous, glass, ground, gum, gummy, hydrocolloid, ingredient, jam, jar, jelly, lowcalorie, marmalade, meal, natural, pectate, pectic acid, pectin, polysaccharide, powder, preserves, product, protein, stabilizer, substance, substitute, texturing, thickener, watersoluble,