Ключевые слова: aged, agriculture, bio, business, cauldron, cheese, cheesemaking, copper, culture, curd, dairy, domestic, drink, economy, european, factory, farm, food, france, freshness, gourmet, hand, healthy, industry, italian, italy, maker, making, manufacturing, maturing, milk, mozzarella, nutrition, parmesan, portrait, process, processing, producer, product, ripening, row, sheeps, shelf, storage, tradition, traditional, wheel, white, worker,