Ключевые слова: abundance, asian culture, asian food, chilli pepper, china east asia, chinese culture, chinese food, chopped, cutting board, east asian culture, food, foodanddrink, fresh, fresh produce, freshness, guangxi zhuang, hot peppers, knife utensil, longsheng, meat cleaver, no people, nobody, november 2013 release, numeral, orthographic symbol, peppers, preparation, red, seasoning, spice, spicy, symbol, traditional, traditional culture, vegetable, world cuisine,