Ключевые слова: antioxidant, apetizer, ascolana, biological, bottle, branch, brown, coctail, cooking, cuisine, culture, diet, dinner, eating, fat, food, fresh, freshness, fried, fruit, greece, green, harvest, health, healthiness, healthy, heart, ingrediens, ingredient, italian, italy, leaf, light, liquid, macro, mediterranean, nutrition, oil, olive, olives, organic, picking, plant, ripe, salad, stuffed, stuffing, summer, tradition, traditional, tree, tuscany, typical, vegetable, vegetarian, virgin, white, yellow,