Ключевые слова: avoid, bacteria, bad, contaminated, decay, decayed, decompose, decomposed, dirty, disease, disgusting, food, food cross contamination, food safety, fungal, fungi, fungus, germs, harmful, illness, kitchen, meat, microbes, microbiology, mold, moldy, mould, mouldy, nonedible, old, penicillin, poison, poisonous, putrid, reject, rot, rotten, safety, sliced, smelly, spoiled, spore, toxic, uneatable, unhealthy, unhealthy diet, unhealthy food, unhygienic, unpleasant, unsanitary,