Ключевые слова: acorn fed iberian ham, acorn ham, cutting, delicatessen, entire, europe, european culture, fat, food, gourmet, ham, iberian, iberian pig, ingredient, jabugo ham, kitchen knife, lard, lunch, meat, mediterranean cuisine, mediterranean healthy eating, pork, prosciutto, protein, serrano ham, shallow depth of field, snack, spain, spanish culture, top view, traditional culture,